240.19 AED – 7,098.00 AED
The “Imperial” caviar is famed for its delicate fresh flavor and nutty aftertaste. Thanks to its perfectly balanced maturation (early maturation). It comes from the sturgeon of Siberia and the eggs are characterized by its magnificent pearly shades. The “imperial” caviar is salty mild Malossol.
Caviar has a slimy texture and is salty and fishy. It pops in your mouth. It is usually served in small amounts on its own, as a topping, or on top of crackers, cucumber slices or toasted bread that will not overcome its mild flavor of the ocean. Aside from being a culinary experience, enjoying this delicacy can bring many health benefits.
30g, 50g, 125g, 250g, 500g, 1kg